Wednesday, September 14, 2011

NEW WEBSITE

Be sure to check out my new website at www.reshapewithape.com

Tuesday, March 15, 2011

How do you START your day?


What is your idea of bright eyed and bushy tailed?
 Well hello everyone on this lovely day where the sun is just struggling to come out.....  I'm perusing a magazine, deliciousliving,1 from the Health Concern (a little health food store in Towson that is just wonderful) and I found some things that I wanted to share with everyone with the new time adjustment--aka Spring Forward.  I typically just LOVE this time of year, but yesterday I was thoroughly ZONKED! :)  Today, I'm well revived, bright eyed and bushy tailed, and ready to tackle everything again! :) 

From the article "Start the day right," it begins, "'Morning people' relish popping out of bed to take on the day; for others, waking up is a real dreadful chore.  Regardless of where you fall on the morning spectrum, your first waking moments prepare you physically, mentally, and emotionally for the coming day.  The right combination of sleep, sunlight, exercise, and diet can help mornings go smoothly..."

Think about it--when you read this what is your initial thought of the morning?

I love to wake up and get the day started.  The earlier, the better for me.  If I exercise bright and early, it is like I've drank 10 cups of coffee....I can't slow down my mouth (my husband will certainly confirm this!).  But that's me, what about you??? 

Now, how do you typically start your morning?  A cup of coffee?  A morning run?  Curling up and snoozing for more minutes?  Here are the suggestions interviewer John Hoover provides from Dietitian, Rebecca Mohning, RD, LD; Yoga Expert, Vaidya Mishra; and Sleep Expert, Michael Breus, PhD:  "Begin with water and carbs... remember protein... don't take supplements with coffee... wake up an hour and a half before sunrise... exercise (but not too vigorously)...practice good personal care...don't hit 'snooze'....get out of bed slowly....keep a regular sleep schedule."  Want more details, check out the article in full. (See footnote below.)

I know some of these may not even seem realistic i.e., wake up an hour and a half before sunrise--which CAN be slightly more possible now for some of you.  Try something new if you're struggling in the AM.  I certainly struggle with the getting up slowly, because once that alarm goes off (as long as Clubber doesn't come get in bed with me) then I'm ready to roll--thanks to the genes of my Mother!  As for the protein recovery after exercise, chocolate milk (Broom's Bloom has the BEST!!!) is one of my favorite recovery choices!  Yay!  I've also changed from coffee in the morning to tea--I've been getting flavored loose tea from Coffee, Coffee in Bel Air (a great local store!!).  Tea isn't rough on my tummy, and it satisfies my desire for something warm and invigorating in the AM.

Another suggestion for ensuring a good start to the day is from Brian Sanderoff's article "Turning Out the Lights."3  Sometimes if our body feels out of whack, it could simply be a matter of adjustment with your "night life."  Think of living the way that your body is supposed to work, with the current cycle that life is in--right now that means that our hours of sunlight have been extended just a little bit longer.  This may not only cause a change in your hormones, but also in your eating because we're no longer hibernating!!!  BRING ON THE SUNSHINE BABY!!!  (See link below for Brian's article!)

Feel free to share your favorite things to wake up to in the AM! :)

---On another note, check out the website too for some AWESOME recipes!  I'm super excited about the Black Bean Enchiladas (although certainly NOT low-cal!), especially since I'm looking for a great Mexican dish for my sister's baby shower!!  YUM!  (Footnote below for website.)

What a great magazine and full of very informative information!  The Health Concern and The Vitamin Shoppe always have great FREE magazines!!!!

Lots of information here, so ENJOY!!!  Have a great day....And, smile smile smile!!!! :)

1.  March 2011 issue www.deliciousliving.com
2.  March 2011 issue http://newhope360.com/conditions/triple-take-whats-best-way-start-day
3. March 2011 issue www.newhope360.com/recipes
4. Brian Sanderoff http://www.wellbeing247.net/LightsOut.html

Thursday, March 3, 2011

Eating away your setback....

How could I ever be mad at this face?
I shared in late January that I suffered a setback when Clubber broke my toe.  I discussed how we need to ensure we plan for setbacks--have you taken the opportunity to think about how you could deal with a setback when/if it occurs?

For me, this setback has been quite a challenge, and as of yesterday will still be a challenge for another month.  I discovered that although my setback is not allowing me to do what I WANT to do, there is always something else that I CAN do.  I've been working hard on studying for the Personal Trainer exam, catching up with friends, but also training with the TRX Force system (Thanks to my sister, Crystal!).  It has been quite the life saver for me the past (almost) two months.  I've decided that my plan for future setbacks, because something is inevitably going to happen that will cause another, is to try to always have a backup exercise.  If I'm completely limited from mobility, there are always some of the postural and isometric contractions. :)

Now, on to the title for today:  Eating away your setback.  I found that I have to be really careful (and I've certainly slipped up a good bit) with not overeating since my exercise is still slightly limited.  Overeating is often easy to do when you're feeling down and out about something, because we often feed our emotions.  The hardest nights are always Wednesday, because this is the night of my favorite class that I not only cannot teach but I cannot even take without lots of modification.  Last night, I realized that I was about to feed my emotions after my appointment when I found out that I was unable to run and resume full activity for another month.  I was able to stop myself, and think about the situation before giving in to emotional eating.  Instead, I chose a better snack (a half of piece of cheese and a handful of Pop Chips) and went for a full walk with Clubber, and then an insane TRX Force workout.  Yay!!

Here's the challenge:  Can stop yourself from emotional eating and determine if you really want to consume the food that is about to fuel your emotions..... is it worth it?  Do you REALLY need to eat because you're hungry or are you just eating because you're upset/sad/depressed, etc.?  What else could you eat that is better for you, but will also satisfy you?  What else could you do to keep your hands busy so that you don't eat??  Can you stop yourself and think about food consumption when you're already emotional?  This is tough, but with good structure and self control YOU CAN DO THIS!

I know for women, emotional eating is always on movies and TV shows and it is even considered the "norm." How many movies or magazines portray a break up or an emotional event with a girl devouring a giant bowl of ice cream with a girlie movie?? 

Let's change this:  Find an alternative food and ensure that you have not only planned for your setback, but that you anticipate an emotional eating encounter.  If you want chocolate, eat ONE square of 72% and above of dark chocolate (86% Cacao from Ghiradelli is my FAV!).  If it is ice cream, then try to find a sorbet or try So Delicious coconut milk ice cream, or even the Almond Dream bites.  My friend and I discovered them and just 2-3 is perfect to hit the sweet spot.  Whatever you're feeling will satisfy your emotions, you should be able to step back and look at it and determine if you REALLY need it, if it will REALLY satisfy you and your emotions.  If it does, then so be it (try to be mindful at least of moderation or a once a week sort of thing).... if it is really the emotions, then try to pick an alternative so you aren't regretting the decision to further pursue those emotions and/or setback.

Feel free to share your emotional eating encounters and/or what you plan to replace your favorite emotional eating choice with. 

In the meantime, keep your chin up and keep smiling...... and have a GREAT day!!!!

Friday, February 25, 2011

Take Care of Yourself.

In your day-to-day activities, do you think of yourself?  What do you do for yourself?  Sometimes in the midst of life, we forget to enjoy it.  I'm certainly guilty of over-committing and not leaving time for anything.  What is your favorite activity--one that you often think "I haven't done that in forever?"  Sometimes working out, reading a book, getting a spa treatment (for an amazing massage guaranteed to relax you:  http://www.balancedayre.massagetherapy.com/), or simply taking yourself to a movie is enough.  For others, it may be making a purchase that makes you smile.  Think about it and ensure that you are taking care of yourself. 

I know that I normally focus on getting your butt moving and exercise, exercise, exercise....But your mental health is also a necessity.  Exercise DOES benefit your mental health in a great way--once those endorphins get rolling you may relax or just simply feel better and want to smile!  :)  For those who still need an extrinsic motivation for exercise, perhaps mental health is another benefit you can add to the list if you're having trouble getting committed.....

For all the Moms and Dads out there.... I know that time is even more scarce for you.  Often I hear that there is only time for the kids, but there has to be "ME" time because otherwise you're no good to yourself.  I know what your thinking, "that's easy for her to say she isn't a parent," but I know a number of parents who set periods of time for Mom and the same for Dad.  Moms and Dads, how do you find time?  What is your "Me" time, and how do you make it work?

Trust me, this isn't considered being selfish.  I've been told time and time again that I need to take care of me, and I've discovered sometimes a simple activity like buying a bath bomb and reading a book in the tub is the most refreshing thing.  This not only is a guaranteed way to rejuvenate yourself, but will help you smile and have a more positive outlook on life.

I have a number of nieces and nephews, and I heard a story on the radio yesterday that touched my heart and made me think of this post. Kids surround us every day. Sometimes they just say amazing things that touch our hearts in a way that just makes you think, "Why didn't I think of that?" So, take a minute for YOU and smile like a kid, act crazy and enjoy it! 

Smile that crazy smile!!!!


Share your thoughts and ideas!  Tell us your favorite activity to do when you need to refresh and rejuvenate.

You can do this!  :)

Have a great day and smile, smile, smile!

Wednesday, February 23, 2011

What time is it!?! SPRING TIME!?!?



http://www.muttscomics.com/
  Well, of course it isn't Spring time just yet, but after yesterday I think we are all hoping!  Check out this scene from my favorite Mutts Comics. :) 

Fast forward to Spring, please.  It is time to start planning those outside activities to ensure that the hibernation weight comes off with the arrival of the sunny sunshine!  For those of you that stayed active throughout winter, congratulations!  Go on with your bad self!  Please share some tips as to what helped you throughout the winter, and how you were able to crawl out of your warm bed to work out.  :)

Now--on to the Spring topic.  Race schedules are up.  Lots of races all over.  Check the schedules and sign up for a race.  It gives you incentive to ensure you prepare, and also pushes you make it through to the end.  Perfect times to hang out with friends, make a weekend trip, or just to conquer something by yourself!  Just because it says it is a 5k, doesn't mean you have to run the race--jogging, walking, walking and jogging, walking and running--these are all acceptable.  I PROMISE!  

Here's one of the first opportunities for you to get some fresh air with other people (well, specifically women for this race...) who are conscious about their health.  My neighbor planned a race last year, and again this year:  Women's 5K by the Bay.  Check it out.  It is a beautiful scene and it's on April 10th so what a great way to start off the beautiful weather in beautiful Havre de Grace!  To all the Moms--there are Mother/Daughter Teams!  What a great opportunity to get your child involved and educated about their health!  I saw Moms coaching their girls last year and it truly was a special moment!  Thoroughly warmed my already warmed heart! :)

Oh---another added benefit of a race is that you get a prize--a free shirt and free food at the finish line (bananas, bagels (make sure you don't over do it), and this year at the Women's 5k by the Bay---CHOCOLATE! The ticket to all ladies' hearts. (Remember, if it is dark chocolate 72% and above--it IS good for you!!!)


For all the men, check out http://www.charmcityrun.com/ for their events, and maybe you can come along and support your beautiful chick on this day, with some lunch afterwards in historical Havre de Grace.  There are lots of guaranteed smiles on April 10th if you can make it!  You can also find the Women's 5k by the Bay on http://www.active.com/ along with many other races!  Many companies have begun to use this website in order to be green and save some trees! :)

One more thing:  with Spring comes the lovely, and long awaited sprout of the first green thing (or orange, red, etc.)  The farmers will be soon heading to the Farmer's Market.  Check out your local area, and see how you can help support local farmers, as well as your own diet.  Remember, if you choose one day of the week to cook you can have well planned meals already prepared for those nights when you're running late at work and starving when you walk in the door.  Also, here's a great series of Crock Pot oatmeal recipes that I found on So Delicious' website:  http://healthyslowcooking.com/2011/02/15/slow-cooker-creamsicle-oatmeal-orange-vanilla-goodness/  I haven't had an opportunity to try them out yet, but I have some oatmeal that I got from the health food store so I can't wait to try one of them.  Hit "Previous" or "Next" to check out the variety of recipes on here. :)   For some other healthy options, check out http://www.turtlemountain.com/ as I found some really yummy ones on there too! 

Share your stories, share your races that you are planning on signing up for, and shout from the top of the mountains that you are pledging to have a healthy heart, a healthy body, and a healthy year!!!

Have a great day, and don't forget to SMILE!!!

Wednesday, February 9, 2011

Is your nose the only thing running???

I wanted to share this clip from Muttscomics (http://www.muttscomics.com/).  I'm sure that this time of the year, when we are all surrounded by germs, that your exercise is bound to get held up at some point.  My last post was about setbacks, and certainly getting sick can be a setback.  If you still go full force with your workout while you are sick, you may only be spreading your germs to others and delaying your recovery time.  Each of you know your body best so you need to assess your own symptoms, but sometimes allowing your body to rest is the best medication you can give it!  You may need to simply allow your nose to be the exercise of the day..... :) 

Do not let the setback overcome you--be prepared, accept the rest, and feel refreshed and renewed when you're well enough to get back into your exercise routine!  You will prevail!  And....don't forget to SMILE!

My friend, Brian, is a holistic pharmacist and I've been under his care for a little while now.  I feel just wonderful with his recommendations for me.  There has been a recent discussion with the government regarding Vitamin D that seems to be an attempt to lead us astray..... Check out your Vitamin D intake and check out Brian's article for some great information: http://www.wellbeing247.net/CoughCold.html.  It may be worth contacting him to ensure you're getting all the nutrients you need.  In today's society, regardless of how well you eat, our food is so nutrient starved thanks to all the pesticides and such that we often need a little something extra. :)  You can contact Brian Sanderoff, P.D. at brian@wellbeing247.net.  He's well worth the visit, I promise!!!!

Feel free to post your comments on how you like to get well and feel your best!!! :)

Have a great day!!

Monday, January 31, 2011

Setbacks

As I write this, I am recooperating from a broken toe thanks to my dog, Clubber.  I have experienced a number of setbacks throughout my time teaching group fitness, but this one is the most difficult.  I'm struggling because i'm disappointed, and limited--but i'm moving on, plugging along, and also looking forward to rebuilding after this time.  I'm looking forward to fulfilling my goals and not allowing this to defeat me.  I'm using this as a checkpoint to assess and ensure that I am able to plan for future setbacks.

There may be a few things that you can do during your setback to stay on track, but you must ensure that you are not pushing it, or going beyond what is recommended by your doctor, or your own body's tolerence.  Ask your doctor questions and make sure that you understand.  For me, i've used this time to really rest (for once) and study for the Personal Training exam.  I've done a few pilates classes and DVDs focusing on breathing and relaxing. :) 

Setbacks are always going to sneak up on you when you least expect it, whether it be illness, injury, or just life!  Think about HOW you can prepare for a setback and WHAT you could do when this time comes about?  Do you have back up items at home if the situation stems from life?  How will you develop the motivation to get back on track after your setback?

Stay on track and smile, smile, smile!!!
Ape

Wednesday, January 12, 2011

Happy Happy New Year!

We are 12 days into 2011, and i'm sure everyone has their resolutions in full effect!  What is your resolution, and what are you going to do to make sure you follow through with it?  For instance, the gym is completely mobbed right now with the New Resolutions but how can we stayed motivated and how can we continue to adhere to your resolution??

If you resolution is to lose that winter weight or holiday weight, how are you going to stick to your goal?  Ponder the idea of setting smaller goals that will ultimately lead you to the big goal.  If you set only a big goal, without motivation, reward, and with the ultimate frustration because you haven't done it yet--you may be setting yourself up for a let down.  Here are some thoughts and ideas to avoid getting discourged and to keep rocking along:

--Make a plan!  Write it down and record your journey to get to your goal. 
--Take your big goal and break it down into smaller weekly, monthly goals.
--If you need something to keep your eye on the prize, find ways to allow yourself rewards if you are able to meet the smaller goals.  (For instance, if you want to work out for so many days a week and you do this for a month--go buy yourself a new shirt!)

Remember, you're always allowed the occasional slip up.  None of us are perfect.  However, you are the one that has to make the choice not to let it get you down, and to get right back on track!  And, do not be afraid to ask for help!  Ask questions so that you can understand. 

Also, please remember, although the people on the Biggest Loser may lose double digits week after week--they are on specialized programs and under strict doctor's care.  This is the real world and we have other commitments (children, work, friends, restaurant visits...), so a safe, reasonable amount of weight is about 1 1/2 to 2 lbs a week, with a balanced diet.  

My goals this year are to run a half marathon after I finish studying, and take the Personal Training Exam--which I will pass on the first try!  What i've done is sort of organized the year so that the first part of the year, I will focus on personal training, and the latter part can be on the half marathon.  My smaller goals are based on studying a certain amount each day, and week, and then also adding in running all throughout the year so that I'm still building up to meet both of those goals by the end of the year!

Happy New Year, best wishes, and good luck on your journey!!

Ape

Thursday, October 21, 2010

'Tis the Season.....

'Tis the season for yummy fall favorites:  butternut squash, spaghetti squash, pumpkin, soups, apples, apple cider.  What yummy nutritious fall favorite do you have?  Do you have a favorite recipe?  I'm very keen on simply throwing tons of veggies together with vegetable stock.  This week I made two:  Kale and Potato soup w/ cauliflower, and a vegetable lentil soup w/ fresh green beans, carrots, soy beans, lentils, and more kale. :)  YUM!!

I wanted to share some wonderful information thanks to some of my favorite farmers at SweetAire Farm.  They send out a weekly email about their farm, the farmers, and what is going to be at the market--it is truly special because you feel like you're part of it all!  If you want to sign up for their emails here is the email:  cathleen_j2001@yahoo.com

"This is National Apple Month, according to Lancaster Farming (16 October issue). They stated these things about apples:

1. Apples contain boron, a mineral that helps children’s bodies use calcium and keeps brain function active and alert.
2. Apples have no fat, cholesterol, or sodium, and only contain 130 calories.
3. Eating a fresh apple will cleanse your mouth of more than 95 percent of all bacteria that cause tooth decay."

So eat up those apples.  There are lots of varieties out and about.  If you're in Harford County, SweetAire has more than 25!  I love mixing it up and just asking them to surprise me! :)

Here is some more information they shared:  Journal of Nutrition, vol 140 (10), October 2010, pp 1764-1768, by April Stull et al. In this study, conducted on obese, insulin resistant men and women, some fed blueberry smoothies, it was found that insulin sensitivity was enhanced by consuming blueberries. This is good news for Type II diabetics. So, gobble up those blueberries!

Wow, what great information!  :) 

So eat up those fall favorites and be sure to keep an eye out for those blueberries in the Spring!  I know we will all be looking forward to when the Farmer's Markets bring around those wonderful first of the year fruits and vegetables. 

In the meantime, throughout the winter, be sure to attempt to fill yourself with as many veggies as possible.  I realize this is much more difficult and we will rely on frozen veggies from the grocer's freezer since we aren't quite like Barbara Kingsolver's wonderful family--I know I certainly wish I was a little farmer girl!!!!  (This is a great book and full of wonderful information Animal Vegetable Miracle)

Also, how do you plan on staying diligent to your current workout routine for the upcoming cold days?  How can you motivate yourself to workout inside your home.  Let's compile some tips so that we can share.  I know that I have incentive because on days that i'm not teaching at the gym, I will be working out hard compiling ideas from Jillian Michaels, Jackie Warner, my TKO bag, as well as my lovely new kettlebell! :)

Enjoy!  Keep up the good work because you ARE worth it!  Smile, and have a beautiful day!

Friday, October 1, 2010

Happy Friday--Celebrating Friday w/ Lunch Out??

Happy Friday everyone!!  My husband and I plan our lunches for the week, and only eat lunch out once a week typically.  So, here we are Happy Friday eat lunch out Day.  I just wanted to share this experience from today's lunch and reiterate portion control and also self-control.

I went to the local deli that I just LOVE (because they have homemade bread and it's great for breakfast after cycling in the AM!) and got egg salad.  I don't even keep mayo in my house, so when I crave egg salad I go out to get it (which may be an error in my ways, yes...).  So, I ordered the sandwich and ASKED for just a little egg salad, not an overwhelming amount-save me some calories, please!  I also asked for cheese, which I know is a little overkill, but i'm preparing for getting my butt kicked tomorrow morning w/ Wendy (http://www.thewrightfit.net/) and i've already overloaded my legs a bit this week.  Well, back to the story, my lunch comes out and there are FRESH chips in it....ERGSH!  And, yes, I should have asked him to just take them out, but I knew I would only eat 2-3 to satisfy me (and, I did behave! and I got rid of some of the bread from the sandwich too while eating it!).  However, when I asked for cheese I had NO CLUE I would get THREE, 3!!!!! pieces of swiss cheese!!!  Really!?!?

After studying and preparing to return to the office, I caught another co-worker with lunch from the same place and we chatted regarding the over-sized portions of this place.  It certainly is the general consensus that the place has ridiculous portions! 

Here's what I suggest:  If you're going to eat out, YOU have to take the incentive to make sure that you don't overeat, overconsume, etc.  (Check out previous posts for some other ideas!)  I mean you would assume that if you ask for less egg salad on wheat bread, that they might ASK if you want chips with it..... but our society is structured around bigger and better.  In fact, just on Biggest Loser this past week, Bob and Jillian had "favorite sandwiches" shipped in for the contestants that they had originally indulged and consumed entirely w/ fries and soda!  They were massive, some had french fries even on the sandwich.  They were severly overloaded with fat and massive calories (artery clogging calories, just to be more specific!)  If you forget to get rid of the chips, or if they surprise you w/ the chips (like me!) then find that inner self control and summons it.  Throw the chips away yourself, give it to the birds, set a couple to the side and throw out the rest.  Whatever helps you not eat them or eat them all.  Also, set you food down in between bites.  If you're eating every 2-3 hours you shouldn't be massively hungry and inhale your food.  If you're insanely hunry, still try to take breaks--set the food down in between bites.  Let the food slowly enter your system so that when you're full you can resist the urge to continual to consume the giant, calorie loaded portion!!!

Good luck, you can Can CAN do it!!!

Wednesday, September 29, 2010

Sharing.

So, Jillian Michaels posted on Facebook that she is writing a blog for a conference and the topic is body image.  She wanted initial thoughts on the topic, so here's what I posted:

Our world creates a huge standard for women that everyone believes that they should follow. We fall prey to always wanting to look like that model, when sometimes genetics may not allow us to quite look like that airbrushed model--and yes, most of them are airbrushed!  So, when disgust sets in, often do eating disorders from one extreme of overeating-because "I can't do it so why should I keep trying"-to the other extreme of not eating or vomitting because "if the calories hit then I'm not going to look good"..... So, we need to find ourselves and realize that although we are all different we are all beautiful in many ways and we are REAL! We need food to thrive, but fulfill yourselves with the good food that will help your body strive to be the best you can be!!!!!!

SMILE!  Look in the mirror and smile at yourself because you ARE beautiful and a magnificant person.  You're only going to grow older, and create more bad thoughts in your mind so why not start loving your body now??  Make changes if they need to happen so that you can love your body more and accept what has been given to you!

SMILE!!!  Go ahead, do it now.... SMILE!!!

Wednesday, September 22, 2010

Portions, Portions, Portions!

As I picked up the Baltimore Sun this morning to typically file it away in recycling, I noticed the headline, "What's your Portion IQ" by Kitty Broihier screaming out the top.  As I delve into the material, I realize that there could have been a little more work and detail put into it, but then again it is the front page of TASTE w/ also recipes for "Breakfast Treats" of homemade doughnuts at 291 calories PER DOUGHNUT, and sweet potato biscuts sharing the page with it (no calorie content listed but the ingredients weren't particularly awful). 

Clearly, most of us struggle with the part of having a "firm control of how much we eat."  I know that sometimes I do as well if i'm not measuring or weighing my food.  I think that I know the correct size based on the "serving size suggestion," but sometimes even that can be misleading because you have to INTERPRET what is the best size for YOU.  The article claims, "portion control yields more weight loss than changing the foods you eat or exercising more (though doing those plus paying attention to portions is best of all)."  But is this true?  You need to consume less calories on days that you do not exercise because if you eat more you will simply have an abundance of excess calories turning into fat.  Yeah?  So, obviously if you're consuming everything you normally eat but cutting the portion, this MAY NOT be enough.  Many of us do need to change some of the things that we eat AND drink.  One of the things that my nutritionist told me, and I also have heard time and time again (I actually just heard it on the radio yesterday--95.1 SHINE FM Broadcasted that if you drink 1 (yes, ONE!) soda a day you can gain 15 lbs. a YEAR!) is that most of the things you drink are typically wasted calories.  YES, SODA!  Chewing often provides your brain with the idea of satisfaction.  Now, believe me, as I type this know that I certainly enjoy a smoothie and chocolate milk sometimes, but I know that I will definitely feel more satisified if I actually eat something. 

One of the ideas presented is to simply order an appetizer as an entree plus a salad or soup.  However, depending on the choice the calories could easily bulk up to a similar calorie content of an entree.  I know that Outback (my husband's favorite place--ERGSH!) has some of the worst, and highest calorie appetizers in the restaurant business!  So, yes these decisions can easily impact your calorie intake allowing further weight gain.....  My typical procedure for eating out is to simply cut everything in half once it arrives and get the waiter/waitress to wrap it up in a to-go box for a second (or sometimes a third!) meal.  It works every time and I feel full and satisified w/ the halved items. :)

Also, if you're eating at home, simply choose a smaller plate or bowl.  Fill your plate with more vegetables so that you will fill up on those more so than too many carbs.  Just little changes can make the BIG impact!

One intriguing piece of information provided is regarding movie theater popcorn.  Apparently, "twenty years ago the average serving size of popcorn was five cups" with about 270 calories.  Today, we can easily exceed 1,500 calories with the giant containers (sometimes maxing out at 16 cups, 16 CUPS OF POPCORN!!!!!!).  Add on that additional butter, and you've basically consumed your calories for the ENTIRE day.  And, you're mindlessly eating during the entire movie.  Do you think you could count how many times you dig into the container until you're hitting the bottom???

These are just some things to think about with regard to portion control.  Maybe you can check out the article and tell me what you think as well.

Have a great day, and think before you eat!!!!  :)

Monday, September 20, 2010

Brush your teeth!

I realize it has been a long time since I've posted, but there are a lot of things in the works for Reshape with Ape. :)  Stay tuned......

If you're feeling hungry, make sure you're REALLY hungry!  Drink some water and see if that satisfies you, because you may just be bored or looking for something to do.  If you're really hungry, choose something that will allow you to be filled after consumption, i.e., veggies, or a high fiber carb (Ezekial raisin bread is a little sweet and hits the spot nicely!), or greek yogurt, or try 85% cacao if you're looking for a sweet.  Also, after you eat try brushing your teeth if you're still hungry.  If you have fresh clean teeth and breath, then you might not eat again!!! 

Wednesday, May 19, 2010

Which meat is good meat?

"Study suggests processed meat a real health risk" by Julie Steenhuysen
Source:  http://health.yahoo.com/news/reuters/us_heart_meat.html

I've struggled with the issue of meat for a while now, mostly for ethical reasons regarding the treatment of animals, but also to take my measures of cholesterol prevention to the extra step.  I've never really thought about the whole lunchmeat situation, especially since it is the choice for many lunches.  When I used to buy lunchmeat, there was always a large number of people waiting to get their weekly deli choices.  Here's an interesting article forwarded to me by a diabetic friend (Thank you Larry!).

I think that the most important pieces of information to take from this article are:
"'To lower risk of heart attacks and diabetes, people should consider which types of meats they are eating,' said Renata Micha of the Harvard School of Public Health, whose study appears in the journal Circulation." 

and;
"'Processed meats such as bacon, salami, sausages, hot dogs and processed deli meats may be the most important to avoid,'" Micha said in a statement. 

Clearly, the Atkins Diet that so many people embarked on promoting the neverending eating of bacon (protein, protein, protein--no carbs, not even fruit!) cannot be the healthy answer... and avoiding super processed meats just seems like a more healthy alternative for those who are looking toward a more healthy lifestyle.  Isn't that why pregnant women typically avoid lunch meats and hot dogs as well?  I can just feel my feet swelling up thinking about all the sodium.  :)  (I just picture flying for a long flight and barely being able to walk because I haven't moved in so long, and my feet are swollen like sausage!  YIKES!)

If you get to read the article, you'll see that the "Meat People" (of course!) object to the information provided, because even though it has the potential to positively effect people's health and the always rising issue of obesity, the concern of the possible impact to their business causes panic.  There are always things that you could change to eat something better.  Choose wisely.  Even the new Food Pyramid that was changed by the Government (mypyramid.gov)  is much less specific then it used to be with the opportunity for people to choose more wisely, simply saying (regarding meat) to "choose a lean or low-fat" meat, also endorsing choices of various nuts and beans.  Will you think about this the next time you're in line to get a lunch sandwich (i.e., a cold cut smothered with all those lunchmeats)?  Will you consider a more low-fat choice, like less processed turkey??  I've actually taken a different road for my husband by baking turkey breast and slicing it up for his lunches. :) 

The specific point here is the processing of meats:  "They defined processed meat as any meat preserved by smoking, curing or salting, or with the addition of chemical preservatives. Meats in this category included bacon, salami, sausages, hot dogs or processed deli or luncheon meats."  Just think of the chemicals and sodium used to process the meat..... is that something that you still would choose to put into your body?

Thursday, May 13, 2010

FAGE Greek Yogurt

I've promoted this yogurt more than anything, and while doing some research on probiotics, I found that they have RECIPES online!!! http://www.fageusa.com/recipes.aspx  You may need to modify some of the recipes because it looks like there are some that could be pretty high calorie. :) 

Check them out, and enjoy!  Be sure to post and let everyone know what you tried, and how it turned out.  For those who are Clean Eating junkies, modify accordingly, and let us know how it turned out. :)

Ape

Wednesday, May 5, 2010

From ACE--25 Superfoods by Natalie Muth, MD, MPH, RD

I just wanted to share this article from ACE regarding 25 Superfoods.  Check them out! :)
(I added some little notes next to a few of them!)

Enjoy!

Top 25 Superfoods
By Natalie Digate Muth, MD, MPH, RD

SOURCE:  http://www.acefitness.org/article/2891/?utm_source=Health%2BeTips&utm_medium=email&utm_term=May%2B2010&utm_campaign=Consumer%2BOutreach&CMP=EMC-HET_0510
Here’s a list of my top 25 foods that taste great and provide an abundance of nutrients sans preservatives, saturated and trans fat, and sodium. Many more foods could just as easily have made it on this list, but these are my personal favorites.

1. Almonds
(Ape's Note--Almonds are great just as a snack, or even with your oatmeal!)
Almonds lower LDL cholesterol (the "bad" cholesterol) and raise HDL cholesterol (the "good" cholesterol) effectively decreasing overall risk for heart attack. Portion control is key as almonds, like all nuts, are calorie dense.

2. Basil
This aromatic herb has long been used in India for its anti-oxidant, anti-bacterial properties. Its flavorful taste makes a great addition to any sandwich, pasta sauce, or salad. Plus, it’s very inexpensive and easy to grow on a sunny windowsill.

3. Blueberries
This nutrient powerhouse contains high levels of antioxidants and may even help to stave off cognitive decline.

4. Bok Choy
(Ape's Note--I got this last year at the farmer's market and would just make a salad with it!)

Very low cal (a half-cup serving has only 10 calories) and nutrient-dense (rich in vitamin A, vitamin C, and calcium), this Chinese cabbage is a must have for any asian-style meal.

5. Cantaloupe
(Ape's Note--I was told that the best way to see if it is a "good" one is to smell it.  If it smells fruitty, then it should be good.  Yup, you always see me at the grocery store smelling the 'lopes!)

Summertime means sweet, fresh delicious cantaloupe. Like other orange fruits and vegetables, its loaded in vitamins A and C.

6. Cherry Tomatoes
Sweet and delicious, cherry tomatoes are a great snack with loads of nutrients and next to no calories.

7. Dark Chocolate
(Ape's Note--Trader Joe's has amazing dark chocolate!)

Healthy chocolate seems like a misnomer, and while all chocolate does contain sugar and fat, dark chocolate (ie chocolate that has a high percentage of cacao) has health benefits which include lowering blood pressure.

8. Eggs
Eggs are one of those foods that have been touted for their health benefits and criticized for their health risks. While egg yolks do contain cholesterol, they also are high in protein and omega 3 fatty acids which are important in heart disease prevention and brain development. Overall, eggs are cheap, easy to prepare, and versatile.

9. Zen Bakery's Fiber Mini Cakes from Trader Joe's
Trader Joes gets it right with these "mini cakes". With only 80 calories, zero saturated fat, 51% of your daily fiber (a whopping 13g), and 15% of recommended daily iron intake, these are definite a superfood.

10. Garlic
Garlic is a must-have herb to add to almost any dish. In addition to giving your meal a little kick, garlic may also help fend off any number of diseases including the common cold and heart disease.

11. Grapefruit
Low in calories, high in taste and nutrients, and possibly containing a unique compound that aids in weight loss, grapefruit is a great addition to any breakfast.

12. Lentils
(Ape's Note--I love to make "french lentils" with carrots, onions, and sometimes other veggies!!)

Lentils are low in calories and high in protein, iron, and fiber. This makes for a super-healthy snack or addition to any salad, soup, or meal.

13. Luna Bars
These vitamin- and mineral-loaded bars are perfect for breakfast on the run. Containing only about 180 calories and less than 2 grams of saturated fat, the bars are a great way to start the day off right, or to refuel after a hard workout.

14. Oatmeal
(Ape's Note--Try to avoid the sugarery oatmeals--try adding your own fruit/honey/nuts to make it sweeter!)
Very high in fiber, oatmeal is key to helping remove bad cholesterol from the blood stream and will also help to clean out the GI tract for anyone suffering from constipation.

15. Olive Oil
A key ingredient to the Mediterranean Diet, the well-established healthiest diet around, olive oil is a potent disease-fighting agent. Because it is very calorie dense, it should be used in moderation for weight control.

16. Orange
This citrus fruit is tasty, widely available, relatively inexpensive, easy to transport, and a low-calorie but filling snack that also happens to be loaded with vitamins and minerals.
17. Persimmon
If you're tired of the same-old fruits, try a persimmon for a sweet and delicious snack which is also high in fiber and natural carbohydrates.

18. Pomegranate
Compared to other antioxidant-rich fruits and dietary substances such as red wine and green tea, pomegranate has the highest concentration of antioxidants. Plus, its rich color, sweet-tart taste, and enchanting history dating back to 1000BC make the fruit a perfect addition to a meal, party, or drab day.

19. Salmon
Salmon is rich in omega-3 fatty acids which are key for heart disease prevention and brain development in babies, toddlers and kids (and developing fetuses).

20. Skim Milk
High in calcium and a high-quality complete protein, skim milk helps build strong bones and muscles.

21. Spinach
The epitome of health food, you can get a good dousing of many of the vitamins and minerals you need with a large spinach salad.

22. String Cheese
(Ape's Note--Again, Trader Joe's!  They have string cheese, and cheddar cheese sticks which are my favorite!)

Individually wrapped, fun to eat, and a good source of protein, string cheese is great on-the-run snack for adults and kids of all ages.

23. Sweet Potatoes
(Ape's Note--Slice them up, add some olive oil, and bake!  Yum!!)
If only sweet potatoes were the most consumed vegetable in the U.S. rather than their ugly step-sister the white potato. A sweet potato contains twice the recommended daily amount of vitamin A, almost half of the recommend daily amount of vitamin C, and, if you eat the skin, even more fiber than oatmeal.

24. Tabouli Salad
This mediterranean mix of parsley, tomatoes, bulgur wheat, olive oil, and lemon juice is easy to make, tastes amazing, and is an excellent source of vitamins A, C, K, folic acid, manganese and several potent antioxidants .

25. Tuna
Eating a can of water-packed tuna is a low-cal way to get loads of lean protein, omega 3 fatty acids, B vitamins, selenium, and vitamin D. Tuna is a great way to get in the recommended minimum of two servings per week of fish.

Thursday, April 29, 2010

The Love/Hate Relationship of Breakfast

Here's a thought that has been on my mind a lot lately--breakfast.  I love it.  I have to have it.  I just am starving after not eating for so long, and look forward to what is in store for me.  Perhaps, it was simply instilled in me by my mom that, "you have to eat your breakfast, so your brain can function."  Well, duh.  That's seems like a legit reason, right?  Well, for some it may, but for others who are looking for some more reasoning--this one is for you.

I attempted to locate a number of reliable sources about breakfast and whether or not it is necessary, beneficial, etc.  I think my most recent interaction with my nutritionist about two years ago, really sets the standard (for me at least) that some with a lot more education than me believes breakfast is good for you, and with the correct portioning and things to eat, it will help you maintain (or change) your health and weight.  My breakfast plan is a carb (a GOOD one, not just a white flour, high calorie bagel smothered w/ cream cheese!), a protein, a fat, and a fruit.  Actually, my breakfast is slightly more calories than my lunch.  Now, what exactly should be eaten may be swayed by the parties funding the research, i.e. Kelloggs sugary cereal.

From the British Journal of Nutrition (1997), 78, 197-198:  "Despite the fact that breakfast follows the longest 'fast' of the day and, therefore, would seem to be an important opportunity for 'refueling', a significant minority of people rarely eat breakfast, and for those who do, breakfast is typically the smallest of three 'main' meals."  And just think, that is from 1997.  Flash forward ten plus years later and where do we stand?  I didn't find any actual statistics, but considering we are noted to be the most unhealthy and obese country, I would say things don't fare much better.

An article titled "The New Science of the Loneliest Meal" may touch on an idea that causes us to avoid the one meal we tend to eat alone.  Amanda Fortini advises that the "national survey data cited b the Breakfast Research Institute indicates that between 1965 and 1991, the number of adults who regularly skip breakfast increased from 14 to 25 percent."  WOW!  Are people really that busy that they don't even have time for a granola bar or a piece of fruit?  Actually,  people noted that they didn't have time, they weren't hungry, or they simply didn't like breakfast because of the idea of eating alone.  The alone factor may certainly present a problem for some, but I know my dog certainly loves sharing breakfast with me (or at least the thought of himself sharing my breakfast with him!).  I never eat my breakfast at home, and always lug various containers fulfilling the wonderful variety of breakfast I eat everyday.  If this is a problem for you, then look for ways that you can possibly make this more enjoyable.  Morning news, weather, dog/cat, or even co-worker chats while your grubbing.  Whatever works for you to get those nutrients needed.....

Overall, it seems the consensus is that we just need breakfast.  But, (yes that's a but!) we need a GOOD breakfast, that will keep us until lunch.  A breakfast that will not cause us to crash from sugar.  We need a balanced breakfast full of fiber, whole grains (yup, those are carbs!), some protein, and good fat--all with as little sugar as possible, which means no crappy (yummy!) kids' cereals.

So...let's visit breakfast with the lovely help of Whole Foods "Breaking for Breakfast" (Accessed 4/26/10 www.wholefoodsmarket.com/nutrition/breaking-for-breakfast.php)

--Carbohydrates--
You want to choose yummy whole grains, instead of white, sugary carbs, so that you body will digest slower leaving you satisfied until lunch time.  Check out some whole grain cereals (Kashi Go Lean Crunch is quite wonderful!), breads and pancakes topped w/ berries, fruit, or nuts.  Try oatmeal, but try to find one that isn't completely instant and filled w/ sugar.  I found a great one at Safeway called "Raw" and it nuked nicely w/ some unsweetened fruit pieces.  Then, I ate it with my Greek yogurt for protein! YUM!!!

--Fats--
Try nuts, coconut oil in a smoothie, or even olive oil.  Regardless of what people say, do the research yourself and you'll see, you need some of the GOOD fat.

--Protein--
Whole Foods says that if you add protein, it is "a good way to lower your meal's glycemic index and prevent spikes in blood sugar."  Try eggs (a couple of eggs a week is great for your diet, and there hasn't been research that can sway the results one way or the other), omelets, turkey bacon, Greek yogurt, cheese sticks, etc.  I actually got a hot cereal from the health food store that was loaded w/ a good bit of protein and fiber which I mixed in with some peanut butter and a banana.  (Check out the website if you want the whole slew of ideas.)

Here are some ideas to get you rolling on your (hopefully) new breakfast endeavor!  Let me know your thoughts and ideas.

Ape

Thursday, April 22, 2010

Childhood Obesity a Threat to National Security?

I was listening to the radio this morning and there was an announcement made regarding the nation's childhood obesity.  They stated that childhood obesity is the worst ever and that this could ultimately effect our national security.  I found an article, although i'm not sure what the radio station's resource was since they gave a little more information:  http://topnews.us/content/217644-retired-officials-tag-school-lunches-threat-national-security.  This article specifically targets school lunches as being a culprit.  According to the radion station, the correlation for childhood obesity and national security is that those who apply for the military may not be accepted by the military because they are too obese.  I immediately was speechless, but then a number of things began floating through my brain:

1.  The purpose of boot camp is to condition them to the standards of the military.  So... get them in there and kick their butts!

2.  My sister was in boot camp, and did her advanced training already, and I couldn't BELIEVE some of the things she said were on the menu, and how they wanted them to eat.  Obviously, just like there needs to be in schools (http://www.jamieoliver.com/), there needs to be an abundance of nutritious choices in the military too!  C'mon now, it can't all be about going cheap....

3.  WE need to watch what WE are eating (Yes, i'm guility I had a cupcake this morning....) because if we overeat, overeat the wrong things, and continue to overeat that is what our children, family members, etc. are learning.  I must admit that I love the Jamie Oliver show (link above) and his whole intention on recreating a better, healthy school lunch.  He's trying to get us to stop eating so much fast food, and make food at home.  (Thanks to Ms. Jen at Team Xtreme check out this website for some GREAT recipes:  http://www.cleaneatingmag.com/)  Granted, some of the things we may make at home CAN be just as bad, but these are choices that need to be made.  You make the choice of if you eat the vegetables or if you consume fried fast foods; if you eat a piece of chicken or a fried piece of whatever meat; if you eat ice cream or yogurt.....

Obviously, i'm not saying that we need to always be perfect.  If you exclude items from your diet that you find you crave certainly try to find the better solution and consume it moderately--just a bit, just one, etc.  Try not to over-indulge.  3,500 calories does equal 1 pound of fat, but in order to get rid of it you need to revise, revisit, and refine your diet overall.  :)  Here's a short article from ACE http://www.acefitness.org/fitfacts/pdfs/fitfacts/itemid_2672.pdf

What are your thoughts, comments, suggestions, tips?

Wednesday, April 21, 2010

I just LOVE LOVE LOVE Greek Yogurt

So, in the midst of my favorite show "The Biggest Loser," there are always little pieces of information that we can take away from it.  Of course, those little paid commercials can go a long way.  The Larabars are a wonderful source for a snack, and now my favorite--Greek Yogurt.  Now, i've tried a lot of the varieties, and since I try to avoid gelatin i'm not sure about the Yoplait version, but this is just a great source for those looking for a nice filling snack.  Bob is totally right, just a few strawberries or fresh pieces of fruit with the yogurt is an EXCELLENT choice!  Go Bob! :)

I know I mentioned the various varieties, and I have to say that my favorite still is the Fage brand.  It's super thick and very original.  Plus, it has been out long before all the others. :)  I do like the Chobani, but I find that the added fruit adds some more calories, rather than choosing the plain and adding your own fresh fruit.

So....go, indulge, and enjoy!!!

Monday, April 19, 2010

"Ingredients to Avoid in Processed Foods"

http://shine.yahoo.com/channel/health/9-ingredients-to-avoid-in-processed-foods-1268429/

What a great article!  (Thanks Andrea!) SOME recommendations for what to avoid when you're running around looking for a "quick snack."  The author even asks a question you may ask youself (although, if your grandmother is younger it may not apply, ha ha!) "Would you grandmother recognize it?"  I truly love the book by Michael Pollan "In Defense of Food."  It's a great source to start with and it will certainly trigger your desire to learn more about what is actually in your food, and what you're eating.

Some ideas for snacks:

Granola bars--avoid the mainstream brands w/ all the sugar and preservatives.  I really really love Lara Bars and Ms. Jen has even made some herself since the ingredients are so simple.

Nuts--Just a handful can certainly curb your appetite.  Trader Joe's has a great variety.

Fruit--plum, pear, apple, banana--check to see what is in season. :)

Enjoy!